H
Hannah Lewis
London, UK
Aug 6, 2025
Destination
Nepal
Duration
18 Days
Best Weather
March, April, may, September, October & November
Max Altitude
5,545m
Accommodation
Hotel, Teahouse, and Camp
Meals
Breakfast, Lunch, Dinner
Transportation
Private vehicle / Flights
Group
Min 1 pax
Difficulty
Strenuous
Activities
Trekking
The Everest Base Camp Trek via Cho La Pass is one of the most adventurous and scenic trekking routes in the Everest region of Nepal. This 18-day high-altitude trek offers a thrilling combination of stunning landscapes, cultural encounters, and a challenging high mountain pass crossing at Cho La Pass (5,420m). This route is ideal for experienced trekkers looking for a more demanding alternative to the classic Everest Base Camp trail.
The trek connects two major valleys in the Khumbu region—Gokyo Valley and Khumbu Valley—by crossing the dramatic Cho La Pass, nestled between Cholatse and Kangchung peaks. The journey not only leads to Everest Base Camp (5,364m) and Kala Patthar (5,545m) for unparalleled views of Mt. Everest, but also includes the stunning turquoise Gokyo Lakes and the panoramic Gokyo Ri (5,357m) viewpoint, offering spectacular vistas of Everest, Lhotse, Makalu, and Cho Oyu.
The Cho La Pass section is physically demanding and should only be attempted in good weather and with proper acclimatization. While no technical climbing equipment is required under normal conditions, trekkers should be well-prepared with suitable gear due to the steep ascent and glaciated terrain. Overnight stops are typically made at Dzongla and Thangnak, with each leg of the pass crossing requiring six to seven hours of trekking.
This unique Everest circuit, curated by Alpine Club of Himalaya, combines natural beauty, cultural richness, and physical challenge. It allows trekkers to explore Sherpa villages, ancient monasteries, and high Himalayan landscapes rarely seen on the standard EBC route. For those seeking an unforgettable and less crowded route to Everest Base Camp, the Cho La Pass trek is a must-do.
The best time to undertake the Everest Cho La Pass Trek is during the pre-monsoon (spring) months of March to May and the post-monsoon (autumn) months of September to November. These seasons offer the most stable weather, clear skies, and breathtaking mountain views. In spring, the trails come alive with blooming rhododendrons and vibrant landscapes, while autumn provides crisp air and excellent visibility after the monsoon rains have cleared the atmosphere. Both seasons are ideal for high-altitude trekking, including the Cho La Pass crossing, as snow and ice conditions are generally manageable. Winter (December to February) can bring extreme cold and heavy snowfall, making the pass more dangerous, while the summer monsoon (June to August) often results in slippery trails and poor visibility. For safety, scenic beauty, and the best overall trekking experience, spring and autumn are highly recommended.
The Everest Cho La Pass Trek is a physically demanding adventure that requires a good level of fitness, stamina, and mental endurance. Trekkers should be comfortable walking 6 to 8 hours a day over rugged, high-altitude terrain. While previous trekking experience is highly beneficial, it’s not mandatory if you train in advance. Cardiovascular fitness, leg strength, and endurance training—such as hiking, running, cycling, and stair climbing—are recommended at least 2 to 3 months before the trek. Because the trail includes steep ascents, glacier crossings, and high-altitude passes, mental preparation and determination are also crucial. Consulting a doctor before undertaking this high-altitude trek is advisable, especially for those with pre-existing health conditions.
Altitude sickness is a serious concern during the Everest Cho La Pass Trek, with the highest point being over 5,400 meters. Symptoms may include headaches, nausea, dizziness, and fatigue. To reduce the risk, the trek includes a carefully designed itinerary with gradual altitude gain and dedicated acclimatization days in key locations like Namche Bazaar and Dingboche. Trekkers are encouraged to walk at a steady pace, stay hydrated, avoid alcohol, and consume high-carbohydrate meals. Carrying altitude sickness medication like Diamox (after consulting a physician) is also recommended. Understanding the signs of Acute Mountain Sickness (AMS) and informing your guide immediately if symptoms occur is vital for your safety.
Most trekkers to the Everest region fly from Kathmandu to Lukla, a short but scenic 30-40 minute flight that lands at Tenzing-Hillary Airport, the gateway to the Khumbu region. However, weather conditions in Lukla are unpredictable, and flights may be delayed or canceled. As an alternative, helicopter services are available from Kathmandu or Manthali to Lukla, though they are more expensive. Another less common alternative is to trek from Jiri or Phaplu, which adds several days but provides a culturally rich, gradual ascent and extra time for acclimatization. Regardless of the option, planning buffer days in your itinerary is strongly recommended.
Throughout the Everest Cho La Pass Trek, you will be served nutritious, freshly prepared meals at local teahouses. Typical meals include rice, pasta, noodles, potatoes, soups, eggs, vegetables, and the famous Dal Bhat—a staple Nepali dish of lentils, rice, and curry. Breakfast usually includes items like porridge, pancakes, toast, and eggs. While the menu is largely vegetarian, some teahouses offer meat dishes, although it's advisable to avoid meat at higher elevations due to lack of refrigeration. Snacks, energy bars, and electrolyte powders are useful to carry for added nutrition and energy between meals.
Safe drinking water is essential on the Everest Cho La Pass Trek. While bottled water is available for purchase in teahouses, it becomes increasingly expensive with altitude and contributes to plastic waste. A more sustainable and cost-effective option is to treat local tap or stream water using water purification tablets, filters, or UV sterilizers. Many trekkers bring reusable bottles and refill them along the way. Staying hydrated is also key to preventing altitude sickness, so aim to drink at least 3–4 liters of water per day.
Accommodation along the route is in locally-run teahouses, which offer basic but comfortable lodging. Rooms usually include twin beds with foam mattresses, blankets, and pillows. However, it’s recommended to bring a four-season sleeping bag for extra warmth, especially at higher elevations where nighttime temperatures can drop significantly. Toilets range from Western-style to squat, and some lodges offer hot showers for an additional fee. While facilities are simple, the hospitality of the local hosts makes the experience warm and welcoming.
Hiring a licensed trekking guide and porter through a reputable company like Alpine Club of Himalaya significantly enhances the safety and enjoyment of your trek. A professional guide not only ensures proper acclimatization and route navigation but also shares insights into the local culture, customs, and geography.
A porter carries your main luggage, allowing you to trek with just a light daypack. For comfort and ethical labor practices, one porter is assigned for every two trekkers, ensuring the workload is manageable and fair. This arrangement allows you to focus on the journey while supporting the local economy responsibly.
Comprehensive travel insurance is essential for anyone undertaking the Everest Cho La Pass Trek. Your insurance must cover high-altitude trekking up to 5,500 meters, including emergency helicopter evacuation, medical treatment, and trip cancellation or interruption. The Cho La Pass is a remote and physically challenging section of the trek, where access to medical facilities is limited. In case of injury, altitude sickness, or extreme weather, timely evacuation may be necessary. Always review the policy details and ensure it covers adventure activities specific to the Everest region.
To enter Nepal, travelers must hold a valid passport with at least six months’ validity from the date of entry. Tourist visas are required for most nationalities and can be obtained upon arrival at Tribhuvan International Airport in Kathmandu or online through the official Nepal eVisa system. It's recommended to carry multiple passport-sized photos for the visa application and trekking permits. Always verify the latest visa regulations with the nearest Nepali embassy or consulate before traveling.
Proper acclimatization is crucial for a safe and successful journey through the high-altitude terrain of the Everest Cho La Pass Trek. The itinerary includes designated acclimatization days in key locations like Namche Bazaar and Dingboche, allowing your body to adjust gradually to the altitude. Slow, steady trekking, regular hydration, and adequate rest are critical in preventing Acute Mountain Sickness (AMS). The route is carefully designed by the Alpine Club of Himalaya to maximize safety while still offering a rewarding trekking experience across varied elevations.
Several official permits are required to undertake the Everest Cho La Pass Trek, as the trail passes through national parks and restricted areas. These include region-specific trekking permits and an entry pass for the Sagarmatha National Park, a UNESCO World Heritage Site. Additionally, trekkers must register at multiple checkpoints along the trail for safety tracking and environmental conservation purposes. All necessary permits are arranged by the Alpine Club of Himalaya as part of the trekking package to ensure a hassle-free experience.
Before joining the Everest Chola Pass Trek, it is essential to ensure that all your gear is tested and properly fitted. Fitting boots, untested technical equipment, or unfamiliar layers can create discomfort or lead to safety risks at high altitude and test your backpack’s load-bearing comfort well before your departure.
Proper preparation, tested equipment, and open communication with your guiding company ensure a smooth and successful Himalayan adventure.
Cancellation by the Participant:
If a participant chooses to cancel their booking for the Everest Chola Pass Trek, they must notify Alpine Club of Himalaya in writing (via email or official communication) as early as possible. The following cancellation charges will apply:
These charges cover administrative costs, permit fees, pre-arranged logistics, and potential opportunity losses due to late cancellations.
In the rare case that Alpine Club of Himalaya must cancel the Everest Chola Pass Trek, due to unforeseen or uncontrollable circumstances (such as natural disasters, extreme weather conditions, or regional safety concerns), the following options will be offered to the participant:
· A full refund of all payments made
· Or the option to reschedule the trek to a future available date
The company prioritizes the safety of all climbers and will only cancel under unavoidable conditions.
Alpine Club of Himalaya is not liable for cancellations, delays, or extra costs arising from force majeure events, including but not limited to:
· Earthquakes, floods, or landslides
· Political unrest or border closures
· Epidemics, pandemics, or health emergencies
· Airspace shutdowns or airline disruptions
In such cases, participants are responsible for any additional personal costs (such as accommodation, flight rebooking, or travel insurance claims). Having comprehensive travel insurance is strongly recommended to cover such situations.
Your journey to the Himalayas begins with your arrival in Kathmandu, the bustling capital of Nepal. After landing at Tribhuvan International Airport, a representative from Alpine Club of Himalaya will greet you and transfer you to your hotel. Kathmandu offers a vibrant mix of ancient temples, chaotic markets, and rich cultural heritage. In the evening, enjoy a welcome briefing about the Everest Cho La Pass Trek. This day allows you to rest, meet your guide and team, and prepare mentally for the adventure ahead.
Max. Elevation
1,300m / 4,265ft
All airport and hotel pick-ups and drop-offs will be provided in a private vehicle, facilitating smooth transitions during your journey.
3 nights of comfortable lodging in Kathmandu at a 3-star hotel under a BB plan
A round-trip flight for Kathmandu Lukla and Lukla Kathmandu is included in your package along with all departure taxes.
Experienced English-Speaking Trekking Guide and porter (2 trekkers-1 Porter) throughout the trekking
Three times meals at comfortable lodging in tea houses or lodges throughout the trek, offering a cozy retreat after your daily hikes.
All required permits for the trek, including Sagarmatha National Park entry permit and TIMS permits, ensuring compliance with regulations.
Clean, nutritious breakfast, lunch, and dinner with tea/coffee from the tea house menu during the trek.
Essential trekking equipment such as a sleeping bag and down jacket (need to be return after completion of The trek)
For groups of ten or more, an additional assistant guide will be provided to ensure a smooth and enjoyable trekking experience.
Experience a memorable farewell dinner at a traditional Nepalese restaurant, featuring local cuisine, music, and dance.
T-shirt, route map, and duffel bag from Alpine Club of Himalaya
Access to a basic first aid kit carried by your guide, including essential items for minor injuries and ailments.
Arrangements for emergency rescue operations if needed, with costs covered by your travel insurance.
All government and local taxes, including VAT, are included in your trek package.
Click on map to view in fullscreen
Gear List and Packing Guide
The Everest Cho La Pass Trek takes you through some of the highest and most remote regions in the Himalayas, where weather conditions can be harsh and unpredictable. Proper gear and careful packing are essential for safety, comfort, and enjoyment on this high-altitude adventure. This list, prepared for trekkers joining the Alpine Club of Himalaya, covers all the necessary clothing, gear, and personal items you'll need for the 18-day journey.
· Backpack (50–65L) with good support and a rain cover
· Daypack (20–30L) for daily items like snacks, camera, and jacket
· Sleeping bag rated to -10°C to -20°C (four-season recommended)
· Sleeping bag liner (optional for extra warmth and hygiene)
· Duffle bag (provided by Alpine Club of Himalaya and carried by porters)
Base Layer
· Thermal underwear (top and bottom)
· Moisture-wicking t-shirts (synthetic or merino wool)
Mid Layer
· Fleece jacket or insulated pullover
· Down or synthetic insulated jacket
Outer Layer
· Waterproof/windproof shell jacket
· Waterproof trekking pants or overtrousers
Trekking Pants
· Two to three pairs of trekking pants
· Lightweight pants for lower elevations
Additional Warm Clothing
· Heavy down jacket (especially useful at higher altitudes)
· Waterproof hiking boots (broken in, with ankle support)
· Camp shoes or sandals for rest stops and teahouses
· Wool or synthetic trekking socks (4–5 pairs)
· Optional gaiters (useful for snow and scree crossings)
· Warm beanie or hat
· Wide-brimmed sun hat or cap
· Buff or neck gaiter
· Polarized sunglasses with UV protection
· Lightweight inner gloves
· Waterproof and insulated outer gloves
· Headlamp with extra batteries
· Toothbrush and toothpaste
· Biodegradable soap and shampoo
· Quick-dry towel
· Hand sanitizer
· Sunscreen (SPF 50+) and lip balm with SPF
· Wet wipes and tissues
· Menstrual hygiene products (if applicable)
· Toilet paper in ziplock bag
· Personal prescription medications
· Diamox (consult your doctor for altitude use)
· Painkillers (e.g., paracetamol, ibuprofen)
· Antiseptic cream
· Anti-diarrhea tablets
· Rehydration salts
· Blister treatment (moleskin or Compeed)
· Throat lozenges
· Motion sickness tablets (optional for Lukla flight)
· Two reusable water bottles (1L each) or hydration bladder
· Water purification tablets or SteriPEN
· Electrolyte powder
· Energy bars, nuts, and dried fruit
· Power bank or solar charger
· Camera or phone with spare batteries/memory
· Travel adapter (Nepal uses Type C/D/M plugs)
· Lightweight travel lock
· Earphones
· Small flashlight or backup torch
· Valid passport
· Nepal tourist visa
· Four passport-size photos (for permits)
· Travel insurance policy (must include emergency evacuation)
· Permits (TIMS and Sagarmatha National Park – arranged by Alpine Club of Himalaya)
· Cash in Nepalese rupees for purchases (no ATMs after Namche)
· Copy of emergency contact list
· Trekking poles (highly recommended for Cho La Pass)
· Book, journal, or e-reader
· Dry bags or ziplock bags for waterproofing valuables
· Compression sacks or packing cubes for organization
· Small pillow or pillowcase
· Duct tape or small sewing kit
· Lightweight binoculars (optional for birdwatching)
· Your porter will carry up to 15kg in your duffle bag.
· Keep your daypack under 7kg with essentials for the day.
· Use dry bags or plastic liners to keep items waterproof.
· Stick to layers and prioritize warmth, quality, and versatility.
H
Hannah Lewis
London, UK
Aug 6, 2025
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